From the 2nd to the 10th of November you can count on various cultural activities within the various spaces of the University of Lisbon. 


Among these activities, we highlight the fact that this university wants to make our university students aware of good food practices, with the aim of demonstrating healthy and tasty solutions for daily meals, using the Mediterranean diet. 

From lectures on food to exhibitions, you will also have a showcooking at 12:00 on November 8th to teach healthy and sustainable recipes for the environment.  

Admission is free, upon registration at 

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